Too many dishes try and get too cute or seem experimental. Chris Willis was going to be a drummer. Robs deep knowledge and playful style allow him to dabble with diverse ingredients and unexpected pairings, bringing together an unfamiliar liqueur and seasonal herb to create exactly what his guest has in mind. Pammy's Pammy is always friendly and willing to talk. Food is innovative and delicious. Good for groups, there is a big community table as well. By signing up, I agree to the .css-bwwgd3{transition-property:var(--chakra-transition-property-common);transition-duration:var(--chakra-transition-duration-fast);transition-timing-function:var(--chakra-transition-easing-ease-out);cursor:pointer;-webkit-text-decoration:underline;text-decoration:underline;outline:2px solid transparent;outline-offset:2px;color:currentColor;font-size:inherit;line-height:160%;}.css-bwwgd3:hover,.css-bwwgd3[data-hover]{-webkit-text-decoration:underline;text-decoration:underline;}.css-bwwgd3:focus,.css-bwwgd3[data-focus]{box-shadow:var(--chakra-shadows-outline);}Terms and Conditions and Privacy Policy. 354 reviews of Pammy's "This place is incredible! Pammy's. Community. I also had a few bites of my husband's pork chop and prime strip. And there's so much more that makes Pammy's such an ambrosial date spot. Joe was quickly taken bythe thrill of a busy night, the grind, the heat, the burn scars. Copyright 2020 Hayes and Baker Photography, hayes and baker photo, ma wedding photographer, ma wedding, new england wedding photographer, sailsbury ma, the meadow at marshland farms, equally wed, vermont wedding photographer, vermont wedding, quechee inn, new england photographer, hike vt, dirty boots messy hair, honey preset, wandering photographers, new england wedding, providence wedding photographer, rhode island wedding photographer, hayes and baker photo, love and wild hearts. A quintessential neighborhood restaurant that might make you want to move to this neighborhood. Kara Baskin, Devra First and Sheryl Julian, Bostons Best 2018 Winner: Bostons Best Pasta by The Improper Bostonian, This College Town Just Might Have New Englands Best Dining by Travel + LeisureThis welcoming spotfrom husband-and-wife team Pam and Chris Willis is quickly becoming a favorite haunt for locals and a standard-bearer for the citys revitalized restaurant scene. Hannah Walhout, Wine Pairing with a Pro: Lauren Hayes at Pammy's by The Food Lens, Endive, Hackleback Caviar, Warm Apple Butter, Cauliflower Porridge, Brown Butter Tomato Sauce, Kabocha Squash, Cherry Agrodolce, Chesnut Brown Butter, Japanese Eggplant, Tempura Chanterelles, Red Pepper Salsa, Intini Affiorato Olive Oil, Cookie Crumble, Gin, Grapefruit, Five Spice, Lemon, Bergamotto, Reposado Tequila, Charred Bell Pepper, Lemon, Manzanilla, Thai Chili, Aged Brandy, Rum, Tamarind, Coffee, Maple, Rye Whiskey, Smoked Pineapple, Bitters, Chartreuse, Scotch, Cognac, Vermouth di Torino, Amaro, Mole Bitters, Coconut Washed Mezcal & Tequila, Grapefruit, Hibiscus, Bourbon, Peach, Cinnamon, Ginger, Bubbles, 'Vignaioli Di S. Stefano' Ceretto, Piedmont, 'Love You Bunches', Stolpman Vineyards, California, Pammy's, 928 Massachusetts Avenue, Cambridge, MA, 02139. The atmosphere is relaxed and very pleasant. I thought all of the flavors would sing but it actually fell flat. Had thought we'd order more, but due to budget, waited until we finished. For husband and wife team Chris and Pam Willis, who live right up the street, Pammy's is an extension of their living room. We made the trip back to . Panna cotta fresh and fabulous. Really lovely for a delicious and romantic (or generally intimate) meal. Not really, but that's what it feels like as a Massachusetts native when your first ever job is at Dunkin' Donuts. Cafe Sushi is an excellent sushi place in Harvard Square. Yes, Pammy's has outdoor seating. But it was soft. Quality was amazing but questionable menu items. All three didn't work well with each other. Theyve brought together their love of great food, easy hospitality and chic vibe to create a lively space that is welcoming to all looking for a memorable meal. You can tell they made the pasta but it felt a little chewy and thick. Corn Polenta, Mole, Grape Leaves Perched between Cambridge's Central and Harvard Squares, Pammy's is a cozy yet sophisticated neighborhood destination. Fixed price menu (for three courses) with good variety of choices. Pam y and Chris have created a super spot.More. MonThu 5:00 pm11:00 pm One of my favorite Boston area restaurants. You can tell they made the pasta but it felt a little chewy and thick. We do not currently accept reservations for more than 6 people under any circumstances. Delicious Pinot noir wine, negroni or sangiovese are worth a try here. Would recommend to anyone. The shrimp in this dish are sweet enough youll think theyre candy, but theyre also served with a salads worth of uncooked greens, so you dont need to feel guilty about eating candy for dinner. . Does this restaurant offer table service? Most recently as Bar Manager at The Hawthorne, Rob dove deeper into the technical aspects of spirits to become a true curator of the bars extensive collection. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. Pammy's is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Pammy's - Home - Facebook Terrific and informative service coupled with one exceptional dish after another coming from the kitchen. It's yet another example of the runaway pricing in nearly every aspect of greater Boston. His love of beer transitioned easily to a love of wine, and his knack for high-level hospitality with heart led him to move into management at another local restaurant. A real gem for the area. They weren't bad, just not very good. Fabulous as always!! Wanting to take his culinary dreams to the next level, and return to New England, upon graduation, Joe enrolled in culinary school at NECI in Vermont. SRV in the South End is a great Italian restaurant with plenty of room, outdoor space, and pasta. on their mocktails menu). Can a gluten free person get a good meal at this restaurant? Great food, wine and overall great experience. It was almost like having gnocchi with pieces of well seasoned chicken and flavorless cherries. Please call us if you need any help! If you're a human and see this, please ignore it. Most recently entranced in the magic of Sherry and craft cocktails at Taberna de Haro, Katie honed her palate and love of all things wine. Prior to Pammys, Rob executed impressive bar programs at Cambridges Craigie on Main and Kirkland Tap & Trotter. Outstanding choice for an anniversary. The drinks we had were good but far too sweet for our taste. PAMMY'S, Cambridge - Restaurant Reviews, Photos & Phone Number 15.1K followers. But, you're free to pick lighter or heavier items across those dishes (no traditional appetizer/main/dessert structure). Rereading the ingredients I didn't realize there was coconut crema. Liked the small servings which we shared as a family; food was very tasty and fresh. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. A pasta-filled restaurant is now open in Cambridge, and some familiar faces are on the opening team. Its a little hockey puck of tuna, asparagus, and potato chips. OpenTable is part of Booking Holdings, the world leader in online travel and related services. The pastas each had a topping that included interesting flavors. Lauren Hayes (Ten Tables) is sommelier, and Mareena McKenzie (Ribelle, Shepard) is pastry chef, and thats just the tip of the iceberg of the talented opening team this is a spot to watch. I started with the Belladonna cocktail which was made of Gin, Rhubarb, Gentian, and Aperol. The half cut strawberries felt random. Every aspect of our dining experience exceeded expectations! It doesn't live up to its hype, to be honest. Cradling a bouquet of wheat, the statue is in homage to the seasonal ingredients at Pammys. Tasty and creative food, conscientious service, and a beautiful space. Its Italian, but the key ingredient in our favorite dish is a Korean red chili sauce. Copy of Press Pammy's My paccheri were very toothy, or as my mother would say -- "that pasta's still walking" The bass was barely warm, overcooked, and the crust very soggy, the panzotti with duck was so so. Cant wait to go back! For reservations, please call our host team at 617-945-1761 Monday-Saturday after 3PM or click the OpenTable widget right above! When you dont know exactly what you want or expect out of a night, head to Pammys and let the ish provide. than one ever expects. His passion for hospitality brought him back to the bar, where he loves interacting with guests and experimenting with obscure ingredients. The daughter of a hotelier and a restaurateur, Pam lived in New York City hotels when she was a young girl, finding herself often left with cooks and busboys as babysitters. Amanda & Andy's Engagement Session at Pammy's, Cambridge, MA. Pammy's (@pammyscambridge) Instagram photos and videos But, you're free to pick lighter or heavier items across those dishes (no traditional appetizer/main/dessert structure). After which he landed a position at Craigie on Main working for Tony Maws. Ceremony. Cant wait to return!!! Outside of work, Joe is definitely a momma's boy. Its a Korean-Italian hybrid bolognese, and it makes us want to see the Italians and Koreans team up more often (thing of how stylish and practical a Kia-Ferrari would be). Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. Its not so much that theyre reinventing the wheel, its just that theyre saying Hey, wouldnt wheels be a little bit better if they came with in-season strawberries instead of axle grease?. Corn Polenta, Mole, Grape Leaves The menu was fairly limitedbut varied. Portions we're good! The wine pairings are always revelatory. * Now, at Pammy's, Katie is having a blast curating natural wines from producers in Italy and America who care for their land and dedicate their lives to the earth to be the ornate frame around Chef Chris's artistic menu. Its a perfect winter restaurant thanks to a wood-burning fireplace, but it also works in the summer with giant windows and a dining room that looks like a Restoration Hardware exploded inside a Mediterranean villa. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Open Menu Close Menu. Too full to order more, but I vowed I'd return later in the week for more. The loveliest restaurant in Cambridge! Again it was good food, but let me give alittle more details on the dishes that may help others decide if this is up their alley! We had been to Pammys once in 2020 before everything shut down and have not stopped thinking about that experience. Easily 7 out of 10. I also had a few bites of my husband's pork chop and prime strip. Loved it so much! Every sip. But go for the food. Come along for the ride! Staff was so friendly, food and drink = awesome! *If you choose counter seating, you will be seated at our side-by-side communal table*, Do Not Sell or Share My Personal Information. Highly recommended. The cocktails are divine, and the wine pairing rocks. We found Pammy's to be wonderful. What forms of payment are accepted? Can a vegan person get a good meal at this restaurant?
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